Korean hottest noodles. inside you will find the noodles, spicy sauce and some dried vegetables
ingrediants:
Noodle: Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulator E501 E500 E339, Antioxidant E306, Emulsifier E322 (Contains Soy), Seasoning (Yeast Extract, Soy, Garlic, Wheat Starch), Extract of Green tea, Color E101. Seasoning powder: Seasoning (Hydrolyzed vegetable proteins (Soy), Maltodextrin, Yeast Extract, Salt, Wheat Flour), Spices (Maltodextrin, Black Pepper, Red Chili Pepper, Glycose, Chili Extract, Garlic, Corn Flour), Salt, Flavor Enhancers E621 E627 E631, Sugar, Shitake Mushrooms, Dye E150C, Antiplatelet Agents E551. VEGETABLE FLAKES: Cabbage, Mushrooms, Textured vegetable proteins (soy, Wheat Gluten) Carrot, Red chilli, Onion
Made in Korea