Method of preparation: 1-Add the noodles, the seasoning powder and the vegetable mix in 500ml of boiling water 2- Cook for 4, 5 minutes 3- Stir well and serve


1.99 


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Ingredients :

noodles (wheat flour, potato mido (potato starch, modified potato starch), palm oil, seasoning (rice bran oil, sugar, cuttlefish, anchovies, emulsifier (E322), shrimp, fish sauce, tuna and sea bream ), salt, liquid tocopherol (antioxidant (E306), emulsifier (E322)), acidity regulators (E501, E339, E500), green tea extract (oligosaccharide, tea catechin, acidity regulator (E330)) , dye (E101)),

seasoning powder (seasoning (maltodextrin, hydrolyzed vegetable proteins ( soy, wheat ), salt, yeast extract, mussels, sugar, cuttlefish, clams, anchovies, tuna, crab, shrimp, bonito ), salt, spices (maltodextrin, chilli, black pepper, garlic), sugar, flavor enhancers (E631, E627), maltodextrin, color (E150c), anti-caking agent (E551)), dried vegetable flakes (seaweed, shallot, carrots, fish cake (pollock, cuttlefish, wheat starch) )

Made in Korea

nutritional values
(per 100g):
power
417kcal
fat
13g
of which saturated fats
6.5g
carbohydrates
67g
of which sugars
3.8g
proteins
7.9g
salt
4.1g